What is a Macaron Tower?

Clementine Firth

Author

Date

Apr 4, 2025

What is a Macaron Tower?

A macaron tower is essentially a show-stopping dessert centerpiece, often spotted at weddings, parties, and big celebrations. It's an eye-catching way to display these vibrant, little cookies, which are stacked in a pyramid shape usually on a cone-like structure. The typical setup involves sticking the macarons onto a tall, often tiered stand, making it look both delicious and elegant.

Each macaron is like a small work of art. They're made from almond flour, egg whites, and sugar, creating that perfect balance of chewy and crunchy textures. The best part? You can personalize a macaron tower to fit any theme with limitless colors and flavors, like raspberry pink or lemon yellow.

People love it because it’s more than just a sweet treat; it's a decoration piece on its own. It adds a pop of color and a dash of sophistication to any event decor. Plus, it can be an interactive experience for guests who can pick and choose their favorite flavors.

For those looking to make a splash without breaking the bank, a macaron tower can sometimes be more cost-effective than a traditional cake, especially if you’re aiming to offer a variety. And let’s face it, it’s a guaranteed hit when it comes to memorable photos!

Making a Macaron Tower

Creating a macaron tower might feel like a daunting task, but it's totally doable with a bit of planning. First things first, you'll need a sturdy stand or a cone to hold those delicious colorful treats. The structure is key because you don't want the whole thing coming down like a game of Jenga mid-party.

Here's a simple way to assemble one:

Start by picking a base—cardboard cones are popular because they're easy to find and light. You can also use a foam cone if you're feeling fancy and want something reusable.
Once you've got your cone, cover it with a food-safe material, like thin plastic or foil, to make sure everything stays hygienic.
Next, grab your macarons. If you're making them yourself, feel free to experiment with colors and flavors to match your event's theme. If you're buying, make sure they're fresh and maybe get a few extras—you know, for snacking as you build!
To attach the macarons, dab a bit of edible glue or frosting on the back of each one. Then press them gently onto the cone, starting from the bottom and working your way up. Overlapping them slightly creates a nice, full look.
Make sure to rotate the cone as you go, so your tower looks balanced from all angles. It might take a couple of tries, but practice makes perfect!

Once your tower is complete, give it a quick stability check. You can also add a little topper—think flowers or a small sign with your event's name—to give it that extra pizzazz.

Tip	Details
Best Height	For most events, a height of around 40-50 cm works perfectly. It looks impressive but isn't overwhelming.

There you have it—your macaron tower is ready to steal the show. Whether it's for a wedding, birthday, or any celebration, this edible art piece will definitely be a crowd-pleaser.

Choosing the Right Macarons

Picking the right macarons is like putting together the perfect playlist: you want variety but also a theme that ties it all together. First, think about the vibe you're going for. Is it a colorful summer brunch or maybe a winter wedding with a classic feel? Your color palette plays a big role here.

If you’re all about aesthetics, pick macarons in shades that complement each other. Pastel blues and pinks for a baby shower or earthy tones for a fall gathering can work wonders. But don’t just stick to color—consider the flavors. For a sure hit, include a mix of popular flavors like vanilla, chocolate, and pistachio. You could also throw in a wild card like passion fruit or salted caramel to surprise your guests.

Also, consider any dietary restrictions your guests might have. It's a smart idea to include a few gluten-free options. Thankfully, most macarons are naturally gluten-free since they're made from almond flour.

The number of macarons you’ll need depends on the size of the tower and your guest list. As a general rule, plan for about 2-3 macarons per person. It's always better to have a few extras than to run short, so add a safety margin.

Consider the event theme and color palette
Choose a mix of popular and unique flavors
Account for dietary restrictions, like gluten-free options
Plan for 2-3 macarons per person, with a few extras

And here’s a little pro tip: order more macarons than you think you need. Trust me, they tend to disappear faster than you’d expect! With the right choices, your macaron tower will not only look stunning but taste exceptional too.

Setting Up Your Display

Getting your macaron tower to look perfect and become the centerpiece at your event takes a bit of planning, but it's totally doable and fun! First things first, you need the right tools for the job. A sturdy stand is key; you don't want those precious sweets falling all over the place. There are special macaron tower stands available that are built just for this task, and they come in a variety of sizes depending on how big of a statement you want to make.

Next, you’ll want to consider the array of colors and flavors for your macarons. You can go for a rainbow look or stick to the event's theme colors. Arranging them in a gradient from light to dark can create a stunning visual effect. Be sure to play around with the arrangement until it feels just right.

Once you have your base ready, assembling the tower is like a fun jigsaw puzzle. Start placing the macarons from the bottom up, working around the stand in a circular fashion. Make sure they're snug but not too tight, so they don’t crack. If you've got themes or a logo, get creative by using custom-made macarons to spell out initials or simple patterns.

Don't forget to think about where you'll set it up at the venue. Ideally, it should be in a spot that’s easy for guests to access but still safe from accidental bumps. A little tip: under soft lighting, the macaron tower really pops and invites people over.

And if you’re worried about storage or setup on the day itself, here’s a handy idea: prepare everything a day in advance. Keep your macarons in a cool, dry place to maintain their freshness, and assemble them a few hours before the event for the best results.

Trust me, with these steps, your macaron tower will not only look impressive but will be a hit among your guests, both in taste and appearance!

Tips for a Stunning Presentation

Want your macaron tower to be the talk of the town? Presentation is key, and here's how you can make yours pop.

First off, let’s talk colors. A macaron tower is a visual delight, so you’ll want to choose macarons that fit your party's theme. Simplify your palette with two or three complementary colors if you want a sleek, modern look. Or go for a rainbow approach to really catch the eye.

Next, consider the height. Typical macaron towers range from two feet tall to towering displays that grab attention from across the room. Make sure it's stable though—no one wants a tower collapse mid-party!

A creative tip is to add greenery or edible flowers between the macarons for an added touch of elegance. This can match other decoration elements like table centerpieces, pulling the whole look together.

Lighting plays a huge role too. If possible, place your tower under a spotlight or near soft lighting to enhance those vibrant colors. Reflecting light on your tower makes it even more irresistible.

Finally, keep your audience in mind. Position your macaron tower prominently but within reach so guests can easily help themselves. You might even want to print small tags or cards explaining the flavors. This little detail helps your guests savor the experience, and who doesn’t love knowing exactly what delicious treat they’re about to taste?