What Can Go Wrong When Making Fudge - And How to Fix It
Fudge can fail in many ways - grainy, sticky, or not setting at all. Learn why temperature, stirring, chocolate quality, and humidity ruin fudge, and how to fix it every time.
Fudge can fail in many ways - grainy, sticky, or not setting at all. Learn why temperature, stirring, chocolate quality, and humidity ruin fudge, and how to fix it every time.